70% Nero d’Avola (left to lightly dry on the vine and harvested later than the Frappato), 30% Frappato

Bright intense red fruit on the nose displaying lots of red berries. The palate is warm and full-bodied with harmonious acidity and smooth and elegant tannins.

Great with pasta and mild cheeses. And perfect with hearty winter casseroles.

Suitable for vegetarians and vegans.

Italy

Vegetarian

Italy

Alliance Wine

ITAUPAS01BR

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