100% Viognier

Pale gold with green hues. On the nose, aromas of peaches and honeydew melon with hints of cinnamon and honey. On the palate, fruity and fresh, full bodied and with good acidity. Notes of orange peel and a nice long finish.

Perfect with Asian sweet and sour dishes, sushi, sashimi and teriyaki chicken. Also perfect with garlic
shrimps and tuna.

Suitable for vegetarians and vegans.

Chile

Vegetarian

Chile

Jackson Nugent Vintners

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